Kenya: AA Lenana
Kenya: AA Lenana
Roast
LightDark
Acidity
SmthBright
Body
LightFull
Cupping Notes: A great Kenya with complex flavors of interesting fruit (berry, citrus). A uniquely clean finish, medium-light body and crisp acidity (acidity being the prized bright notes in the cup due to an interrelated set of chlorogenic acids).
Country of Origin: Kenya
Region: Africa
Varietal: AA Lenana
Elevation: 4500 ft
Processing Method: Washed
Acidity= 2 (on a scale of 1-5) Low acidity
Body= 3 (on a scale of 1-5) Medium body
Roast= 3 (on a scale of 1-5) Medium roast
Country of Origin:
Kenya
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