Kenya: AA Lenana

Roast Medium Roast LightDark
Acidity Smooth Acidity SmthBright
Body light Body LightFull

Cupping Notes: A great Kenya with complex flavors of interesting fruit (berry, citrus). A uniquely clean finish, medium-light body and crisp acidity (acidity being the prized bright notes in the cup due to an interrelated set of chlorogenic acids).

Country of Origin: Kenya

Region: Africa

Varietal: AA Lenana

Elevation: 4500 ft

Processing Method: Washed

Acidity= 2 (on a scale of 1-5) Low acidity

Body= 3 (on a scale of 1-5) Medium body

Roast= 3 (on a scale of 1-5) Medium roast

Country of Origin:
Kenya

GROWING REGION:

Smoothest Acidity

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