Guatemala: Santa Felisa, Bourbon
Guatemala: Santa Felisa, Bourbon
Roast
LightDark
Acidity
SmthBright
Body
LightFull
LightDark
SmthBright
LightFull
Cupping Notes: Sweet aroma with hints of honey, caramel, tangerine and grapefruit. Intense fruity acidity with a long smooth after taste.
Country of Origin: Guatemala
Region: Cuchilla, Acatenango
Varietal: Bourbon
Elevation: 4900 ft
Processing Method: Washed, sun-dried, Orange honey
Acidity= 1 (on a scale of 1-5) Low acidity
Body= 3 (on a scale of 1-5) Medium body
Roast= 2-3 (on a scale of 1-5) Light to medium roast
Country of Origin:
Guatemala
GROWING REGION:
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